Sabine's Collections offer 30 years of artisan bread-making expertise in every Baguette Crisp.
Manufactured the old fashioned way, with slow fermentation for flavor and crust development, our exquisite range of double-baked Crisps and Bites use only the finest grains, seeds and dried fruit.
All our Baguettes are sliced, double baked (NOT fried), cooled, seasoned and packaged to the highest manufacturing standards.
These awesome, healthy new treats work as a snack or paired with cheese, salsa, bruschetta, paté, hummus, dips, etc. Try them with salads, soups or with your next charcuterie tray - the possibilities are endless for Retail and Foodservice.
From seasoned to spicy, from savory to sweet, our Bread Snacks come in a medley of natural flavors designed to delight all kinds of palates.
Made with sea salt, olive oil and sunflower oil.
No artificial flavoring, coloring, cholesterol or trans fats.